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ILMS - CUG
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  • Courses
    • SemII_SCE: Specilization Common Core Elementary
      • SCE01: ECCE and Elementary Education Core-I
    • SemII_ESE: Elective Specilization Elementary
      • ESE06A : Social Science Education-I
      • ESE05A : Foundation of Mathematics Education
      • ESE04A : Basics of Science Education
      • ESE03A : Foundations of Language
      • ESE02A : Education of Children with Diverse Needs-I
      • ESE01A : Introduction to Educational Technology
    • Hindi
      • Aadunik Hindi Kavita-1
      • Adhunik kavya-2
      • Bharatiya kavyashastra
      • Bhashavigyan
      • Dalit sahitya
      • Hindi gadhya sahitya : Katha Sahitya
    • Semester II
      • Multiculturalism and Canadian Literary Imagination (Opt.)
      • Project Work-II
      • Traditions of Republicanism: Ideas, Practices, and Institution (Opt.)
      • Visual Culture (Opt.)
      • Nation and Literature (Opt.)
      • Introduction to ELT (Opt.)
    • View all
  • Courses
    SemII_SCE: Specilization Common Core Elementary
    • SCE01: ECCE and Elementary Education Core-I
    SemII_ESE: Elective Specilization Elementary
    • ESE06A : Social Science Education-I
    • ESE05A : Foundation of Mathematics Education
    • ESE04A : Basics of Science Education
    • ESE03A : Foundations of Language
    • ESE02A : Education of Children with Diverse Needs-I
    • ESE01A : Introduction to Educational Technology
    Hindi
    • Aadunik Hindi Kavita-1
    • Adhunik kavya-2
    • Bharatiya kavyashastra
    • Bhashavigyan
    • Dalit sahitya
    • Hindi gadhya sahitya : Katha Sahitya
    Semester II
    • Multiculturalism and Canadian Literary Imagination (Opt.)
    • Project Work-II
    • Traditions of Republicanism: Ideas, Practices, and Institution (Opt.)
    • Visual Culture (Opt.)
    • Nation and Literature (Opt.)
    • Introduction to ELT (Opt.)
  • Food and Nutrition

    1. Home
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    3. Food and Nutrition
    Research methods in nutrition
    Therapeutic nutrition
    Nutrition, wellness and fitness
    Nutrition through life span
    Functional foods and nutraceuticals
    Nutritional biochemistry
    Human Physiology
    Micronutrients
    Macronutrients
    Food Biotechnology
    Innovations in Food Packaging
    Principles of Food Processing
    Food Preservation
    Food safety and quality control
    Food science
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    Central University of Gujarat, Sector-29, Gandhinagar-382030, Gujarat, india.

    Phone: +91-79-23260092

    E-mail: vc@cug.ac.in

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